Chuck Baraw and Chef Wes Jones, Stoweflake Resort, Stowe, VT.
If you are looking for an iconic small town Vermont experience, with a family atmosphere, there is no better place than the Stoweflake Resort, and no better town than Stowe. Listen to my interviews with resort chef Wes Jones-a thrill for foodies and get behind the scenes with owner Chuck Baraw:
Nestled within the heart of Stowe, Vermont, Stoweflake Mountain Resort and Spa beckons year round with upscale accommodations, generous amenities and a wealth of activities, on-property and nearby. Steeped in natural beauty, our idyllic setting on 60 acres will inspire every moment of your day. Challenge yourself with outdoor adventures. Recharge at our sports and wellness center. Or indulge in quieter pursuits at our world-class, full-service spa. As a guest, you’ll be delighted by the many complimentary resort activities available, making Stoweflake the perfect destination to reconnect with family, rekindle romance, or regroup with friends.
Michael Friedman served as a direct service provider, an administrator, and a social advocate during his forty-five year career, working in community and public service positions. He retired in 2010 from his position as Director of The Center for Policy, Advocacy, and Education of The Mental Health Association of New York City, which he founded in 2003. He also retired as Chair of the Geriatric Mental Health Alliance of New York, which he co-founded in 2004, and as the Facilitator of the Veterans’ Mental Health Coalition in NYC, which he co-founded in 2009. He teaches at the ColumbiaSchool of Social Work, and he writes about mental health, aging, and other topics. He blogs on the Huffington Post.